Hexaconazole 30% SC

Classification:
Fungicide

Formulation:
Hexaconazole 30% SC (Suspension Concentrate)

CAS NO:
79983-71-4

USAGE:
Broad-spectrum fungicide for controlling Ascomycetes, Basidiomycetes, and Deuteromycetes fungi in crops including rice, coffee, tea, fruits, and vegetables. Highly effective against powdery mildew, rusts, leaf spots, and sheath blight.

Pack size:
100mL, 500mL, 1L, 5L, 20L/drum, or as required

Direction for Use
Crop Target Diseases Dosage (30% SC) Application Timing Remarks
Rice Sheath blight, Leaf blast 250-500 mL/ha Early disease appearance 1) REI: 48 hrs
2) Max 2 applications/season
Coffee Leaf rust, Berry disease 1.5-2 mL/L water Preventive or at first symptoms 14-day interval between sprays
Tea Blister blight, Grey blight 1-1.5 mL/L water At 5% disease incidence PHI: 21 days
Mango Powdery mildew, Anthracnose 2-3 mL/L water Pre-flowering stage Repeat at 14-day intervals
Vegetables Early blight, Late blight 1.5-2.5 mL/L water At disease onset Do not exceed 3 applications
Product Details

Mode of Action:
-Inhibits ergosterol biosynthesis (C14-demethylase inhibitor)
-Disrupts fungal cell membrane formation
-Systemic action with protective and curative effects

Benefits:
-Long-lasting residual control (14-21 days)
-Rainfast within 2 hours after application
-Compatible with most pesticides (check before mixing)
-Stimulates plant growth in some crops

Precautions:
-PPE: Coveralls, gloves, goggles, respirator
-Do not apply during flowering (bee hazard)
-Maintain 7-day PHI for edible crops
-Storage: Keep in original container at 0°C to 35°C

Environmental Hazards:
-Toxic to aquatic organisms (LC50: 1.2 mg/L for fish)
-Moderately persistent in soil (DT50: 30-60 days)
-Low toxicity to earthworms and beneficial insects
-Avoid drift to non-target vegetation